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Handmade moong sada papad 7"is a thin crispy snack. Moong sada papad is one of the indian traditional food items. Moong sada papad is a thin wafer made out of pulse flour, with added spices. Papads are served as an appetizer. The perfect recipe of papad deserves the best ingredients. The cereals and the freshly mixture of blended spices that go in to the papad are carefully handpicked.

 Ingredients

• Green gram pulse flour
• Black gram pulse flour
• Wheat flour for rolling process
• Asafoetida
• Black pepper
• Barilla(sazi)
• Iodized salt
• Sugar
• Edible vegetable oil & spices.

Way to use

• Best use within 3 month of packaging
• Keep away from direct sunlight
• Roast and fry both use